Assessing the effect of food retail subsidies on the price of food in remote Indigenous communities in Canada (1 of 2)

Author(s):

Deaton, B. James, Ker, Alan, and Naylor, Jamie

Description:

Food prices published by the Nunavut Bureau of Statistics were combined with data from the Nutrition North Canada program and Statistics Canada to estimate the percentage of the Nutrition North Subsidy that was being passed on to consumers, using regression analysis.

Collection:

Assessing the effect of food retail subsidies on the price of food in remote Indigenous communities in Canada

Place:

Canada, Nunavut, Ottawa, and Ontario

Subject(s):

Agricultural Sciences

Institution:

University of Guelph Dataverse

Data Source:

https://doi.org/10.5683/SP2/KCXTDL